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Restaurateur and celebrity chef Hugh Acheson says his restaurant in Savannah is closing.

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The James Beard Award winner and judge from the television cooking show “Top Chef” opened The Florence three years ago in a former ice factory located well outside the downtown historic district that’s home to most of Savannah’s upscale eateries.

The Savannah Morning News reports (http://bit.ly/2tabjtq ) Acheson confirmed in a statement Thursday that The Florence will close June 25.

The chef’s statement said: “Unfortunately, the restaurant is just not financially sustainable, resulting in the difficult decision to close.”

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